Crafted from wild-grown tea trees in Fuding's Guan Yang mountains, this 2023 Gongmei white tea cake embodies the essence of traditional Fujian tea-making. Harvested during spring's prime growing season, the leaves are pressed by skilled artisans using time-honored techniques.
Core Features:
✓ Authentic Terroir: Wild-grown Cai Cha (菜茶) cultivar from Fuding's protected white tea zone
✓ Artisan Craftsmanship: Hand-pressed with medium compaction for balanced aging potential
✓ Spring Harvest Quality: Silvery buds with mature leaves create a golden liquor and lingering honey aftertaste
✓ Sustainable Cultivation: Naturally grown on abandoned mountain plantations since 2010
Why Choose Us:
• Direct sourcing from Fuding cooperative farmers (est. 2018)
• Identical quality served in our physical tea houses
• Recommended steeping:3-5g per 150ml at 85-90°C (185-194°F)
Your details are protected and safe with us.
Crafted from wild-grown tea trees in Fuding's Guan Yang mountains, this 2023 Gongmei white tea cake embodies the essence of traditional Fujian tea-making. Harvested during spring's prime growing season, the leaves are pressed by skilled artisans using time-honored techniques.
Core Features:
✓ Authentic Terroir: Wild-grown Cai Cha (菜茶) cultivar from Fuding's protected white tea zone
✓ Artisan Craftsmanship: Hand-pressed with medium compaction for balanced aging potential
✓ Spring Harvest Quality: Silvery buds with mature leaves create a golden liquor and lingering honey aftertaste
✓ Sustainable Cultivation: Naturally grown on abandoned mountain plantations since 2010
Why Choose Us:
• Direct sourcing from Fuding cooperative farmers (est. 2018)
• Identical quality served in our physical tea houses
• Recommended steeping:3-5g per 150ml at 85-90°C (185-194°F)
Your details are protected and safe with us.