Currency

Your cart

Your cart is empty

Subscribe & get 10% off now
14-Day Money-Back Guarantee
Flat $9.5 Worldwide Shipping
100% Authentic Products

2014 Mansong Tribute Ripe Puerh Tea Brick

Flat Shipping Fee

Worldwide shipping for just $9.5 on every order. Shipping Policy

Returns

14-Day Money-Back Guarantee

Support

Need help? Contact us

100% Secure payments

Your details are protected and safe with us.

American Express
Apple Pay
Bancontact
Google Pay
iDEAL
Mastercard
PayPal
Shop Pay
Union Pay
USDC
Visa

2014 Mansong Tribute Ripe Puerh Tea Brick

Price:
Regular price $8.90
Unit price
per
(0 in cart)
Shipping calculated at checkout.

The tea brick lay on the table, a dark rectangle of promise. It was the 2014 Mansong Tribute Ripe Pu-erh Tea Brick, made from ancient leaves. Each piece told a story from Yunnan, a place rich in history. This tea was once a tribute, something special for those in power.

You could taste its smoothness and feel it on your tongue. It was mild, with a hint of flowers, and each sip lingered, gently reminding you of what came before. The tea offered more than flavor; it provided health benefits, aiding digestion, boosting energy, and supporting heart health.

Brewing was simple: use clean water, about 5-7 grams of tea, and heat it to a boil. A short steep would reveal the first notes, and each time you poured, the tea changed.

Beside it, the Man Song Premium Raw Pu Erh Pearls waited—small, round, and easy to brew. They were made from the same ancient leaves, capturing the spirit of the mountains.

Both teas could last indefinitely, with their flavors deepening over time. They represented an investment, a promise of good days ahead.

In every cup, you find tradition and craft. The tea was a journey, a taste of history. Whether new to tea or a seasoned drinker, each cup offered something to cherish.

Flat Shipping Fee

Worldwide shipping for just $9.5 on every order. Shipping Policy

Returns

14-Day Money-Back Guarantee

Support

Need help? Contact us

100% Secure payments

Your details are protected and safe with us.

American Express
Apple Pay
Bancontact
Google Pay
iDEAL
Mastercard
PayPal
Shop Pay
Union Pay
USDC
Visa
Subscribe & get 10% off now
14-Day Money-Back Guarantee
Flat $9.5 Worldwide Shipping
100% Authentic Products

REVIEWS

Read More of Our Tea 101 Blogs

A professional tea tasting setup for Liu Bao tea, featuring dark red tea liquor in a glass pitcher and cup, aged tea leaves in a white porcelain gaiwan, and text overlay titled "What Does Liu Bao Tea Taste Like?".

What Does Liu Bao Tea Taste Like? A Deep Dive into Its "Mellow and Thick" Character

An in-depth sensory guide to Liu Bao tea taste, exploring its mellow thickness, aged aromas, mouthfeel, brewing evolution, and how craftsmanship shapes its character.

Read more
Comparison graphic showing a Liu Bao tea basket and a Pu-erh tea cake side-by-side with text 'Liu Bao Tea vs. Pu-erh: A Deep Dive into China's Other Great Dark Tea'

Liu Bao Tea vs. Pu-erh: A Deep Dive into China's Other Great Dark Tea

A detailed comparison of Liu Bao tea and Pu-erh, exploring their origins, processing methods, flavors, aging paths, health benefits, and long-term value for dark tea lovers.

Read more
Traditional Gongfu tea preparation of Liu Bao Heicha, showing the deep red tea soup being poured from a clay teapot into a porcelain cup for tasting.

How to Brew Liu Bao Tea: A Step-by-Step Guide to Unlocking Its "Red, Rich, Aged, Mellow" Character

A practical yet in-depth guide to brewing Liu Bao tea, covering common mistakes, essential techniques, and multiple brewing methods to fully express this aged Chinese dark tea.

Read more
A close-up view of dark, fermented loose-leaf Aged Liu Bao tea leaves. The image includes text overlay reading "A Guide to Collecting and Understanding Aged Liu Bao Tea: The Art of Time" with Chinese characters "陈年六堡茶指南" and the Oriental Leaf brand logo.

The Art of Time: A Guide to Collecting and Understanding Aged Liu Bao Tea

A deep dive into the aging art of Liu Bao tea—covering aromas, storage, authenticity, and why time turns this dark tea into a collector’s treasure.

Read more