Jasmine Dragon Pearl Tea
SKU: J503-2024-1
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Tea type: Jasmine
Tea shape: Loose
Origin: Guangxi
Picking year:
Picking Season: Spring
Tea shape: Loose
Fermentation degree: 🟢🟢🟢Non-fermented
Suggested teaware:
Tea-to-100g Water Ratio: 2
Brewing Water Temperature:
Medthod:
Dragon Pearl Jasmine Tea is a delicate and aromatic Chinese tea, featuring hand-rolled pearls of green tea scented with jasmine blossoms. This guide will help you unlock its full flavor potential.
Use 3-4 grams (about 5-7 pearls) of tea per 200ml (6.8 oz) of water. Adjust to taste, as the pearls will unfurl significantly during brewing.
Temperature: 80°C (176°F)Steeping time: 2-3 minutes
Temperature: 85°C (185°F)Steeping time: 1-2 minutesNote: Dragon Pearl Jasmine can typically be infused 3-4 times.
A glass teapot or gaiwan is ideal for appreciating the visual aspect of the pearls unfurling. Porcelain cups enhance the delicate aroma.
Steps:
Steps:
Steps:
Initial Brewing Time:
Subsequent Brewing Time:
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