This is a basic Yue Kiln celadon gaiwan produced in Ningbo, Zhejiang Province.

This celadon gaiwan, known as the Bell-shaped Gaiwan, features a beautiful jade-like glaze in a bluish-green color with a hint of yellow. This type of celadon was highly valued by esteemed individuals of its time as it perfectly complemented the green color of the tea soup.

• The gaiwan has an exquisite and delicate shape with a proper and expansive style.
• The cup body is relatively slender, with a rim that flares outward in a smooth arc.
• The lid knob is placed relatively high, resulting in a longer distance between the fingers and the lid, reducing the risk of burning your hands.
• The spacious bowl body facilitates the unfurling of tea leaves and provides a comfortable grip.
• The lid and bowl body fit closely, helping maintain the temperature of the tea soup.

The gaiwan can be used to control the speed of the tea soup seeping out, and the tea lid can adjust the concentration of the tea soup by gently scraping the water's surface.

The gaiwan comes with matching tea cups, available in four classic traditional Chinese color schemes:

1. Original Celadon
2. Ancient cyan
3. Dark green
4. Dark blue. 

With a capacity of approximately 150ml, this gaiwan is suitable for 1-4 people practicing Gongfu tea and is ideal for brewing various types of Chinese tea.