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This is a Fu brick tea, a type of post-fermented tea. The tea is covered with golden flowers, also known as Eurotium cristatum, a beneficial enzyme-producing fungus. It grows naturally during the Fu brick tea production process and is a crucial indicator of the quality of the tea. In other words, the more denser the golden flowers, the better. This tea has a unique tea aroma produced by the golden flowers. It has a very thick, rich taste and will give you sweetness in the mouth and throat.

This YXT Fu Tea comes pre-broken into small pieces from the tea brick, individually wrapped in paper, and then packed in a tin can. It eliminates the need for a tea needle, making it convenient.

It is part of the YXT classic Yellow Can series, renowned for its robust jujube aroma, abundant golden flowers, and a distinctly pure fragrance. The tea is crafted from Maocha harvested between 2019 and 2022 in the southern foothills of the Qinling Mountains in Shaanxi, and it proudly carries the China Geographical Indication Certification, confirming its authenticity as a genuine Jingyang Fu Tea product.

The tea leaves exhibit a meticulous crafting process, featuring well-defined and thoughtfully arranged tea strips. The naturally occurring golden flowers are plump and abundant, contributing to the tea's visual and aromatic appeal. Employing traditional tea-making techniques dating back to 1368, acknowledged as an intangible cultural heritage, the tea is produced in a 5000-square-meter dust-free workshop at the factory, ensuring the highest quality standards are maintained.

This tea is exceptionally friendly to first-time Fu tea drinkers, offering a smooth and mellow taste. I personally brewed this tea more than 15 times in succession, and the flavor remained consistent. Moreover, as you progress through subsequent infusions, the taste becomes increasingly sweet. I highly recommend this tea for those venturing into Fu tea for the first time.

**This tea has a higher-quality product in RED can. Feel free to check it out. [YXT Jingyang Fu Tea Classic RED Can 300g]


Tea type: Fu Tea

Tea shape: Brick

Origin: Shaanxi

Picking year: 2020-2023

Picking Season: Spring

Tea shape: Brick

Fermentation degree: 🟠🟠🟠🟠Post-fermented

Suggested teaware:

  • Gaiwan☕
  • Clay Teapot🫖
  • Elegant Cup
  • Thermal

Tea-to-100g Water Ratio: 5g

Brewing Water Temperature:

  • ♨️♨️♨️~100℃/212℉

Medthod:

Initial Brewing Time: ⏰⏰⏰⏰⏰⏰~50s

Subsequent Brewing Time: initial brewing time-10S

Free World-wide shipping Over $60.

Order processing in two working days.

We offer a guarantee for returns within 14 days of receiving the merchandise.

For more shipping information, please refer to: shipping policy

For more return policy, please refer to: refund policy

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YXT Jingyang Fu Tea Classic Yellow Can 300g

SKU: D310-2
Regular price $13.00
Unit price
per
Single-origin Products
Authentic Chinese Tea
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This is a Fu brick tea, a type of post-fermented tea. The tea is covered with golden flowers, also known as Eurotium cristatum, a beneficial enzyme-producing fungus. It grows naturally during the Fu brick tea production process and is a crucial indicator of the quality of the tea. In other words, the more denser the golden flowers, the better. This tea has a unique tea aroma produced by the golden flowers. It has a very thick, rich taste and will give you sweetness in the mouth and throat.

This YXT Fu Tea comes pre-broken into small pieces from the tea brick, individually wrapped in paper, and then packed in a tin can. It eliminates the need for a tea needle, making it convenient.

It is part of the YXT classic Yellow Can series, renowned for its robust jujube aroma, abundant golden flowers, and a distinctly pure fragrance. The tea is crafted from Maocha harvested between 2019 and 2022 in the southern foothills of the Qinling Mountains in Shaanxi, and it proudly carries the China Geographical Indication Certification, confirming its authenticity as a genuine Jingyang Fu Tea product.

The tea leaves exhibit a meticulous crafting process, featuring well-defined and thoughtfully arranged tea strips. The naturally occurring golden flowers are plump and abundant, contributing to the tea's visual and aromatic appeal. Employing traditional tea-making techniques dating back to 1368, acknowledged as an intangible cultural heritage, the tea is produced in a 5000-square-meter dust-free workshop at the factory, ensuring the highest quality standards are maintained.

This tea is exceptionally friendly to first-time Fu tea drinkers, offering a smooth and mellow taste. I personally brewed this tea more than 15 times in succession, and the flavor remained consistent. Moreover, as you progress through subsequent infusions, the taste becomes increasingly sweet. I highly recommend this tea for those venturing into Fu tea for the first time.

**This tea has a higher-quality product in RED can. Feel free to check it out. [YXT Jingyang Fu Tea Classic RED Can 300g]


Tea type: Fu Tea

Tea shape: Brick

Origin: Shaanxi

Picking year: 2020-2023

Picking Season: Spring

Tea shape: Brick

Fermentation degree: 🟠🟠🟠🟠Post-fermented

Suggested teaware:

  • Gaiwan☕
  • Clay Teapot🫖
  • Elegant Cup
  • Thermal

Tea-to-100g Water Ratio: 5g

Brewing Water Temperature:

  • ♨️♨️♨️~100℃/212℉

Medthod:

Initial Brewing Time: ⏰⏰⏰⏰⏰⏰~50s

Subsequent Brewing Time: initial brewing time-10S

Free World-wide shipping Over $60.

Order processing in two working days.

We offer a guarantee for returns within 14 days of receiving the merchandise.

For more shipping information, please refer to: shipping policy

For more return policy, please refer to: refund policy

100% Secure payments

Your details are protected and safe with us.

American Express
Apple Pay
Google Pay
Mastercard
PayPal
Shop Pay
Union Pay
Visa

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