Join the Tea Community on Discord

Join the Tea Community

Our customers and tea friends often gather on The Tea Table, a tea community on Discord originally created by tea enthusiast Liquid Proust in 2020.

Inside the server, members discuss tea, share tasting notes, and help each other learn more about Chinese tea.

Some of our customers have also started a small OrientaLeaf corner there to chat about the teas they’re drinking. If you'd like to meet other tea drinkers and join the conversation, you're warmly welcome to join.

Go to the OrientaLeaf Corner

After you join the server, feel free to jump straight into our little corner HERE>>>

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mini Fuzhuan Tea Flight No.3 | Genshe Vintage Vertical Tasting

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mini Fuzhuan Tea Flight No.3 | Genshe Vintage Vertical Tasting

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Description

Vertical Tasting: The Mastery of Time

The defining characteristic of Shaanxi Fuzhuan is its extraordinary ability to transform through professional aging. This Mini Fuzhuan Tea Flight No.3 is a curated "vertical tasting" journey, featuring three distinct vintages from the same heritage lineage: Genshe (根社).

Crafted by Master Jia Genshe 贾根社, a National Intangible Cultural Heritage inher itor, these teas have been resting in Xi'an dry storage since their respective years of production. By tasting the 2017, 2014, and 2010 vintages side-by-side, you can observe the fascinating evolution of the "Golden Flower" (Eurotium cristatum) and the deepening complexity of the tea liquor.

The Flight Selection

1. 2010 Vintage (The Deep Transformation)

A 2010 production that showcases the profound power of long-term aging. At this stage, the tea has transitioned into a deep, medicinal character with a noticeable "chen" (aged) aroma. Its texture is remarkably thick and velvet-like, offering the grounding energy that defines well-matured heritage Fuzhuan.

2. 2014 Vintage (The Balanced Heritage)

From the 2014 harvest, this vintage represents the classic "sweet spot" of maturation. It has shed the vibrancy of youth to develop a stable, woody structure and a clean, honey-like sweetness. It is an excellent baseline for understanding Master Jia’s signature aging profile.

3. 2017 Vintage (The Mellowing Bloom)

This 2017 production is in its prime stage of early maturity. While it still carries a hint of its original floral brightness, years of professional storage have rounded off the edges, resulting in a smooth, approachable, and highly aromatic cup that bridges the gap between young and aged tea.

Why Choose This Vertical Flight?

  • Authentic Heritage: All three teas follow the traditional techniques of Master Jia Genshe 贾根社.
  • Observe Evolution: The most direct way to understand "Aged Fuzhuan" is to taste the same craft across different stages of time.
  • Xi'an Dry Storage: Each sample has been aged in the birthplace of Fuzhuan, ensuring the healthiest and most vibrant "Golden Flower" environment.
  • Convenient Portions: 3 x 30g resealable Mylar bags, providing 15+ full sessions for your tasting exploration.

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