Biscuit-shaped tea is a new and innovative way to enjoy tea. Made with high-quality white tea, these biscuits are individually packaged for easy portability. Whether you're on the go, at work, or even in the car, biscuit-shaped tea is the perfect way to enjoy a delicious and refreshing cup of tea.
Biscuit-shaped tea has several advantages over traditional tea leaves. First, it is more convenient. The biscuits are individually packaged, so you can easily bring them with you wherever you go. Second, it is more flavorful. Biscuit-shaped tea is made with high-quality white tea, which has a rich, delicate flavor. Third, it is more economical. Biscuit-shaped tea can be brewed multiple times, so you get more value for your money.
To brew biscuit-shaped tea, simply follow these steps:
With a thermos:
- Open the package and remove a biscuit.
- Place the biscuit in the thermos.
- Pour hot water over the biscuit, about 85-95 degrees Celsius.Don't know the exact water temperature? No problem, just wait three minutes after the water boils, and that's about right.
- Close the lid and let it steep for 3 minutes.
- Enjoy!
With traditional tea utensils:
- Place the biscuit in a teapot.
- Pour hot water over the biscuit, about 85-95 degrees Celsius.
- Close the lid and let it steep for 5 minutes.
- Pour the tea into a cup and enjoy!
Here are a few tips for brewing biscuit-shaped tea:
- Use hot water, but not too hot. If the water is too hot, the tea will become bitter.
- You can brew biscuit-shaped tea multiple times, but the subsequent steeping times should be gradually increased.
- Store biscuit-shaped tea in a cool, dry place away from direct sunlight.
Biscuit-shaped tea is a delicious and convenient way to enjoy tea. If you're looking for a new way to enjoy your favorite beverage, be sure to try biscuit-shaped tea.
