🍵 15% off · TREAT15   🎁 Gifts from $100
🍵 15% off teas · TREAT15   🎁 Free tea gifts at $100 / $150 / $200

A Little Reward for You

Explore the year-end tea offer →

Make time for a little tea, just for you. Enjoy 15% off eligible teas with code TREAT15, from now through November 30, 2026 (Anywhere on Earth, UTC−12).

More tea to enjoy

  • Spend US$100: a full box of Golden Flower White Tea — 10 individually packed 3g portions, 30g total.
  • Spend US$150: the white tea box, plus one 100g Yunnan Red Glow ripe Pu-erh cake.
  • Spend US$200: both gifts above, plus one 100g The Little Brick — 2018 Golden Flower Fu Brick Tea.

Your first order also comes with a complimentary tea towel. No minimum spend or code is required for this welcome gift, and it can be enjoyed alongside the tea gifts above.

A few simple details

  • Gift thresholds are based on the amount paid for eligible merchandise after discounts, excluding shipping, taxes and gift value. Discovery Boxes and teaware count toward gift thresholds but are excluded from the 15% discount. K KOU electric kettles are excluded from both the discount and gift thresholds.
  • Gift thresholds are in US dollars. Other currencies are converted using the exchange rate applied at checkout; eligibility is based on the corresponding USD merchandise amount.
  • Qualifying gifts are cumulative, with one set per order. The offer can be used on multiple orders; orders cannot be combined to reach a threshold.
  • Standard shipping is US$9.50 per order. Orders qualifying for the existing “No Shipping Fee for Discovery Box” offer receive free shipping, including other items purchased in the same order.
  • The 15% discount combines only with “No Shipping Fee for Discovery Box”; it cannot be combined with other discounts. The gifts described here are part of this promotion.
  • If a gift is unavailable, we may substitute another gift of equal or greater retail value without separate notice.
  • The same offer continues through Singles’ Day, Black Friday and Cyber Monday.

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Golden Treasure Ripe Puerh Tea Cake – Menghai Origin

Hand-pressed from tender one-bud-two-leaf spring shoots, this golden-tipped Puerh reveals velvety smoothness, rich sweet-earthy depth, and the auspicious warmth of a gift that endures.

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Tea profile

  • Tea type: Ripe Pu-erh (Shou)
  • Origin: Yunnan
  • Form: Cake
  • Harvest year: 2022
  • Oxidation / fermentation: Post-fermented

About this tea

A masterfully crafted Golden Tippy Ripe Puerh from Menghai—silky, mellow, and imbued with sweet earthy richness, perfect for gifting or cellaring.

Hand-pressed from tender one-bud-two-leaf spring shoots, this golden-tipped Puerh reveals velvety smoothness, rich sweet-earthy depth, and the auspicious warmth of a gift that endures.

In the misty highlands of Menghai, spring brings forth one-bud-two-leaf shoots—the “golden grade” raw material prized in Puerh making. This pick sits perfectly between the ultra-tender one-bud-one-leaf (reserved for boutique teas) and the more fibrous one-bud-three-leaf grades.

The single bud, rich in amino acids and tea polyphenols, lays the foundation for a lively sweetness and refreshing aftertaste, while the two tender leaves contribute pectin, cellulose, and aromatic compounds that deepen the brew’s body and coax out layers of jujube-like fruitiness, gentle woody notes, and aged sweetness during fermentation.

This harmonious balance of tenderness and substance makes one-bud-two-leaf the preferred choice for crafting quality Ripe Puerh cakes—ensuring both refined flavor and consistent production.

When infused, the liquor glows a deep garnet-amber, releasing aromas reminiscent of warm cocoa, roasted chestnuts, and polished antique wood. On the palate, the tea is silky and mellow, with a lingering honeyed sweetness and mineral smoothness that keeps the mouth refreshed.

Its name, “Golden Treasure 金玉满堂”, reflects both its gold-tipped buds and its symbolism of abundance and good fortune—making it a thoughtful gift for loved ones or an heirloom addition to any Puerh collection.

  • Season: Spring Harvest, 2022
  • Tea Type / Cultivar: Ripe Puerh (Shu Pu-erh), Large-Leaf Menghai Ecotype
  • Origin: Menghai Tea Region, Yunnan Province, China
  • Elevation: 1,200–1,400 m above sea level
  • Raw Material Grade: Tender one-bud-two-leaf golden-tipped leaves
  • Processing: Traditional pile-fermentation; hand stone-pressed cake
  • Net Weight: 357 g per cake

While the Classic Menghai focuses on hearty earthy-woodsy depth, the Golden Treasure is distinguished by its higher proportion of golden-tipped buds, yielding a smoother mouthfeel, sweeter finish, and elegant cocoa-nutty aroma—making it especially appealing for gifting and long-term aging.

Explore All Ripe Pu-erh Tea →

Tasting notes

  • Aroma: Sweet cocoa, damp cedarwood, toasted chestnut, hint of dried jujube
  • Texture: Velvety-smooth, round, medium-full body
  • Flavor Core: Mellow sweet-earthy depth with hints of dark honey and malted grain
  • Finish: Clean, lingering with a gentle returning sweetness (hui gan)
  • Body Sensation: Comforting warmth in the chest, relaxing yet gently uplifting

Brewing guide

Gongfu — suggested starting point

  • Tea / water: 5–7g / 120ml
  • Temperature: 100°C / 212°F
  • First infusion: 10–15 seconds

Drain fully between infusions and adjust the leaf amount or steeping time to taste.

Please refer to our Blog:A Guide to Brewing Perfect Pu-erh Tea

Packaging & use

Scan the QR code on the label for tea details and brewing instructions.

Session estimates use a fresh portion of dry tea each time. Each portion can be infused repeatedly.

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