Tea 101

Regardless of the perspective, The Qinling Mountains are a significant mountain range. Situated in the eastern part of the Chinese mainland, beyond the Qinghai-Tibet Plateau, they boast the highest peaks and...

The superior quality of mountain tea compared to plain tea arises from favorable factors such as lower temperatures, longer sunlight exposure, lower atmospheric pressure, fertile soil, significant temperature variations, and...

  Tea plants existed approximately 70 to 80 million years ago, but the discovery and utilization of tea occurred only around four to five thousand years ago. Historical records of...

  The Qinling Mountain Tea Series - Part 2: The History of Chinese Tea and Tea Consumption Worldwide. The initiation of the Maritime Silk Road appears to have begun in...

Opening Xi'an and Tea I'm in Xi'an, a city of great significance that has nurtured the cradle of Chinese civilization. From the era of Qin Shihuang, who unified six states,...

Biscuit-shaped tea is a delicious and convenient way to enjoy tea. If you're looking for a new way to enjoy your favorite beverage, be sure to try biscuit-shaped tea.

About Fu Tea Fu tea/ Fuzhuan Tea/ Fu Brick Tea/茯茶 is a type of dark tea that is produced in Shaanxi Province, China. It is a post-fermented tea that is...

By exploring the six major types of Chinese tea, you can discover the diverse flavors and characteristics that each type offers. Whether you prefer the refreshing taste of green tea,...

Golden Flower Fu Tea, a revered Chinese tea, boasts unique flavor and health benefits. The secret lies in its namesake - the "Golden Flower," a fungus that grows during fermentation,...

White tea and tangerine peel are a popular pairing in China. White tea is known for its delicate, floral flavor, while tangerine peel has a complex flavor profile of sweet,...

White tea is a delicious and healthy beverage that comes in a variety of flavors. By understanding the different varieties of white tea, you can choose the perfect tea to...

Pu-erh tea can be brewed with a variety of tea ware, including clay teapots, gaiwans, yixing teapots, and porcelain tea sets. And a new option for brewing pu-erh tea is the...