Tea 101

Yixing teapots hold a special place in the heart of tea culture, particularly for their unique ability to enhance the flavor and aroma of tea over time. These teapots, made...

1 Introduction Yixing clay teapots hold a special place in the world of tea culture, celebrated for their unique ability to enhance the flavor of tea. But if you're new...

1 Understanding Clay Teapots Why are Yixing clay teapots so revered among tea enthusiasts? The answer lies in their unique characteristics. Crafted from a special clay found only in the...

Choosing the right clay for a Yixing teapot is more than just a matter of aesthetics—it's a crucial decision that can significantly enhance your tea-brewing experience. But how do you...

1. Introduction If you're a tea enthusiast, you've likely heard of Yixing teapots. These exquisite clay teapots from Yixing, Jiangsu province, China, are more than just brewing tools—they are pieces...

Discover the Rich World of Compressed Tea Cakes FAQ Q: What are compressed tea cakes?A: Compressed tea cakes are compact forms of tea, often made from Pu'er, white, or black...

Pu-erh tea has a story to tell. It’s a tale of mountains, mist, and time. This tea, from Yunnan, China, isn’t just a drink. It’s a piece of history, a...

Frequently Asked Questions (FAQs) Q: What are tea bricks made of? A: Tea bricks are made from compressed tea leaves, often with added binding agents like rice water or flour....

1. FAQs Q: Can I store different types of tea in the same canister? A: It's best to use separate canisters for different types of tea to avoid cross-contamination of...

Introduction Purple tea is not just a drink; it's an experience. Imagine the allure of a tea that isn't green or black but a striking purple. This unique hue comes...

FAQs Q: How do I clean a porcelain tea infuser? A: Rinse with warm water and avoid harsh detergents. Let it air dry completely before storing. Q: Can I use...

FAQs Q: What is the main difference between Raw and Ripe Pu-erh tea? A: Raw Pu-erh ages naturally over decades, developing complex flavors, while Ripe Pu-erh undergoes accelerated fermentation, offering...